Paola and Tatiana, passionate pastry chefs and cookies decorators, are the core of Happy Cookies & Co.
Their creations conquered the eyes, the heart and palates of many people, both common and well known Italian artists, big and prestigious hotel chains, television networks, fashion brands, that chose their cookies as precious gifts, and, last but not the least, they have been chosen as ocial cookies for the world famous “Carnevale di Venezia”.
Paola is the presenter of her own tv program “I dolcetti di Paola”, aired on Sky.
She is author of special “Oggi cucino” magazine, dedicated to cakes and sweets.
Paola and Tatiana produce their famous cookies in Marcon, very close to Venezia in the Happy Cookies & Co. headquarter, where knowledge and passion merge to create handmade cookies everyday, with a unique taste, made with love and respecting the old
good Italian traditions.